Player katyk posted a message on 07/04 00:51 on the Wonderz Forum: clafoutis with chanterelles. Answer him on Wonderz and exchange with other players

Wipe 250g of chanterelles without forgetting to cut the ones that are big.
Preheat the oven to 210°c.
Beat 4 eggs into omelets. Season with salt and pepper. Add 80g of flour while mixing well.
Gradually add 25cl of milk (preferably whole). Add 1 small bouquet of chopped herbs (tarragon, chives, parsley) or even shallots.
Butter a mussel to be missed and spread the chanterelles in it. Pour the mixture over and sprinkle with small pieces of butter (about 50g).
Put in the oven for 30 minutes.

This dish for 6 people can be enjoyed hot or cold.
You can replace fresh chanterelles with homemade canned chanterelles.